*above specification are indicative only. actual dimensions may vary by +-10%
Common Name
Soursop, Graviola, Lakshmana phal
Maximum Reachable Height
15 to 30 feet
Flower Colour
Outer petals yellow-green, the inner petals pale-yellow.
Bloom Time
Throughout the year
Difficulty Level
Easy to grow
Planting And Care
There must be adequate moisture in the soil to encourage vegetative growth and blooms that occur on the new branches.
The tree should be watered in every 2 – 4 weeks during the period of low growth and every 3 to 5 days while it is flowering and setting fruits.
Lakshmana phal is normally fairly low maintenance and quite easy to grow, as long as a level of basic care is provided throughout the year.
Fertilize every quarter of the year with a 10-10-10 NPK at a one-half pound per year for the first year, 1 pound the second, and 3 pounds for every year thereafter.
Very little pruning is required once the initial shaping is attained. You should only need to prune out dead or diseased limbs, which should be done once harvest is over.
Annona Atemoya Care
Keep the plant in natural indirect bright Light.
Poke your finger/plain small stick into the soil to check the moisture.
Water when top soil (1-2inches) feels dry to touch.
Do not re-pot for min. 2 weeks after receiving it.
Sunlight
More than 6 hours of direct bright sunlight a day.
Watering
Before water poke your finger/plain small stick into the soil to check the moisture.
Water when top soil (1-2 inches) feels dry to touch.
Water thoroughly in the summer and reduce watering in winter and rainy season.
Soil
The soil should be well drained and fertile, rich in organic content for growing plant.
Grow well in pH range of 6.5 to 7.5
Temperature
25 to 30 degrees C
Fertilizer
During the main growing season (Dec-Jan) feed the plant with organic fertilizer.
Harvest Season
May to June
Annona Atemoya Uses
Medicinal Use:
Used in ethnomedicinal activities
It shows anticancer, anticonvulsant, anti-arthritic, antiparasitic, antimalarial, hepatoprotective and antidiabetic properties
Note- Please consults your health advisor before application or consuming of plants or plant parts
Culinary Use:
The ripe fruits are edible
The sweetish fruit varies considerably in quality; some are eaten raw but most often they are used in preserves, drinks, ice cream, puddings etc
Note- Please consults your health advisor before application or consuming of plants or plant parts
Annona atemoya is small to medium sized tree in Annonaceae family. Leaves are green, hairy when young, smooth when mature,elliptic, ovate, or lanceolate in shape. Stem is hardy and multi branched with dark brown color.
Flowers are produced singly or in clusters of 2 to 4 from leaf axils on one year old shoots or new growth.
